Please contact sales@unionclub.com to order your meal(s) and wine(s).
The deadline for sign up will be Sunday, March 28 at 5:00pm.
Meal Pick Up Time will be between 12:00pm – 5:00pm, on the respective day.
If for some reason you are unable to pick up directly from the Club, please let us know and for $15.00 we will deliver it to your door.

Tuesday, March 30th, 2021 Chicken Udon Bowl Meal Kit $24 per person Chicken Udon Bowl crispy chicken thigh served over udon noodles with broccoli, roasted & pickled shiitake mushrooms, slivered scallions and spicy miso sesame sauce Mixed Green Salad fresh herbs, shaved cucumbers, cherry tomatoes, toasted pumpkin seeds and ginger–lime dressing |
RESERVE YOUR ORDER TODAY! sales@unionclub.com
Wednesday, March 31st, 2021 Harissa Prawns Meal Kit $32 per person Harissa Tiger Prawns harissa-marinated prawns, spicy tomato lentils, wilted greens, roasted fennel and labneh, served with grilled flatbread Arugula Salad shaved watermelon radish, toasted walnuts, crumbled goats cheese, and lemon–parsley vinaigrette |
RESERVE YOUR ORDER TODAY! sales@unionclub.com
Thursday, April 1st, 2021 Herb-Roasted Pork Loin Meal Kit $28 per person Herb Roasted Pork Loin served with roasted fingerling potatoes, charred Brussels sprouts with bacon & dates and Dijon cream sauce Spinach Salad garlic croutons, crumbled feta, vine-ripened tomatoes, pickled red onion, Kalamata olives and honey-garlic vinaigrette |
RESERVE YOUR ORDER TODAY! sales@unionclub.com
Friday, April 2nd, 2021 Grilled Lamb Chops Easter Meal Kit $42 per person Parry Bay Lamb Chops mint and rosemary grilled lamb loin chops, creamy mascarpone polenta, roasted Brussels sprouts and baby carrots, rosemary lamb jus Classic Caesar Salad romaine lettuce, traditional anchovy and caper dressing, focaccia croutons, bacon bits, shaved Parmigiana Reggiano, lemon Carrot Cake house-made carrot cake with caramelized sugar and cream cheese butter cream, mini Easter egg crumble |
RESERVE YOUR ORDER TODAY! sales@unionclub.com |
Saturday, April 3rd, 2021 Honey-Glazed Ham Easter Meal Kit $40 per person Honey-Glazed Berryman Brothers’ Ham mashed Yukon Gold potatoes with garden herbs, prosciutto-wrapped asparagus, thyme-glazed heritage carrots Arugula & Radish Salad wild arugula and Easter egg radishes, Buffalo mozzarella, balsamic vinaigrette Carrot Cake house-made carrot cake with caramelized sugar and cream cheese butter cream, mini Easter egg crumble |
RESERVE YOUR ORDER TODAY! sales@unionclub.com
EXTRAS
Soup
Seafood Chowder
New England-Style Chowder with Outlandish Mussels & Fanny Bay Clams, Bacon, Red Chieftain Potatoes
$10.00
Desserts
Tiramisu
Espresso-Soaked Lady Fingers, Mascarpone Mousse,Espresso Creme Anglaise, Cocoa Powder
$6.00/each
Black Forest Cake
$7.00/piece