FLAWLESS SERVICE

Dining at the Union Club

The Union Club is proud of its excellent cuisine and the flawless service provided by our well-trained table staff. Whether you are dining with your spouse, looking for a take-out meal or organizing a catered business meeting for 60, or hosting a lavish wedding for your daughter, we promise to meet or surpass all your expectations.

Variety and quality are watchwords at the Union Club, with menus changing seasonally and the Kitchen preparing both classic dishes and exciting new ones featuring ethnic flavours and intriguing culinary fusions. Whether you prefer steak au poivre vert or fresh seafood lifted with Thai spices, our kitchen is ready to delight your palate.

The Union Club is committed to preparing and presenting cuisine of the highest quality, using fresh and local ingredients wherever possible. Victoria and its surrounding farmlands are at the forefront of “local and sustainable” food practices in Canada, which means that there is a bounty of superb natural foodstuffs available to our kitchen staff.

Our skilled team at the Union Club takes pride in offering a blend of imaginative and traditional culinary creations. We are pleased to share the Union Club’s menus with you for your consideration. Our culinary team is sure you will discover some new favourites, and find many items to your liking. Bon Appetit!

The Union Club of British Columbia prides itself on offering its Members and guests first class service, courtesy and comfort that rivals any that you may have experienced elsewhere.

Hours of Service

BREAKFAST

Mon. to Fri.: 7:30am to 9:30am
Sun.: 7:30am to 2:00pm

LUNCH

11:30am to 2:00pm

DINNER

5:00pm to 8:30pm

Reservations

When dining in the McGregor Lounge, reservations are required. For reservations:

1-250-384-1151 (ext.0)
reservations@unionclub.com

Take Out

Please allow 20 minutes for preparation. Available only during normal hours of service. To order:

250-384-1151 (ext. 313)
Contact Us

Breakfast at the Union Club


(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

Mains

Hot Oatmeal
Preserved Apricots, Cinnamon Brown Sugar, Blueberries
$10

Eggs Benedict
Choice of: Traditional Back Bacon | Smoked Salmon & Spinach | Smoked Brisket & Gruyere, English Muffin, Poached Eggs, Hollandaise, Hashbrowns, Fruit Salad
$17

The McGregor Three Egg Omelette
Choice of: Ham, Gruyere & Mushroom | Shrimp, Goat Cheese & Spinach | Smoked Salmon, Feta & Tomato, Hashbrowns, Fruit Salad
$16

English Breakfast
Two Eggs, Breakfast Sausage, Smoked Bacon, Baked Beans, Grilled Tomato, Roasted Mushrooms, Fruit Salad, Your Choice of Toast
$16

Ricotta Pancakes
Lemon Ricotta Pancakes, Berry Compote, Chantilly Cream, Mint
$16

Continental Breakfast
Freshly Baked Muffin, Fruit Salad, Yogurt Parfait with Granola and Berries
$12

Smoked Wild Sockeye Salmon Bagel
Capers, Red Onion, Lemon Cream Cheese, Arugula, Hashbrowns, Fruit Salad
$17

Huevos Rancheros
Two Sunny Side Eggs, Grilled Corn Tortillas, Salsa, Avocado, Chilli Black Beans, Green Onion, Sour Cream, Jack Cheese
$17

Sides

Local Free-Range Egg
$3

Bacon | Sausage | Canadian Back Bacon
$5

Hollandaise
$3

Avocado
$4

Wild BC Smoked Salmon
$9

Baked Beans
$3

Hashbrowns
$3

Bagel & Cream Cheese
$5

Toast
$3

Greek-Style Yogurt & Honey
$5

Seasonal Fruit Cup
$5

Weekend Brunch

Served Saturday & Sunday, 7:30am to 2:00pm

Members have the option to place take out orders from the a la carte menu. Should you wish to order during the normal hours of service, please contact the McGregor Bar at 250.384.1151 (ext. 313) and provide at least 20 minutes from when you plan to come and pick up.
(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

Good Morning…. Available 7:30am to 2:00pm

Hot Oatmeal (GF, DF)
Preserved Apricots, Cinnamon Brown Sugar, Blueberries
$10

Eggs Benedict
Choice of: Traditional Back Bacon , Smoked Salmon & Spinach or Smoked Brisket & Gruyere,
English Muffin, Poached Eggs, Hollandaise, Hashbrowns, Fruit Salad
$17

The McGregor Three Egg Omelette (GF)
Black Forest Ham, Swiss Gruyere Cheese, Button Mushroom, Nugget Potatoes, Fruit Salad
$14

English Breakfast (GF)
Two Eggs, Breakfast Sausage, Smoked Bacon, Baked Beans, Grilled Tomato, Roasted Mushrooms, Fruit Salad, Your Choice of Toast
$16

Ricotta Pancakes
Lemon Ricotta Pancakes, Berry Compote, Chantilly Cream, Mint
$16

Continental Breakfast
Freshly Baked Muffin, Fruit Salad, Yogurt Parfait with Granola and Berries
$12

Smoked Wild Sockeye Salmon Bagel
Capers, Red Onion, Lemon Cream Cheese, Arugula, Hashbrowns, Fruit Salad
$17

Huevos Rancheros
Two Sunny Side Eggs, Grilled Corn Tortillas, Salsa, Avocado, Chili Black Beans, Green Onion, Sour Cream, Jack Cheese
$17

Sides

Local Free-Range Egg
$3

Bacon, Sausage or Canadian Back Bacon
$5

Wild BC Smoked Salmon
$9

Hashbrowns
$3

Toast
$3

Bagel & Cream Cheese
$5

Seasonal Fruit Cup
$5

Greek-Style Yogurt & Honey
$5

Avocado
$4

Baked Beans
$3

Hollandaise
$3

Good Afternoon…. Available 11:30am to 2:00pm

Cobb Salad (GF)
Grilled Chicken Breast, Tender Mixed Greens, Danish Blue Cheese, Vine-Ripe Tomato, Avocado, Bacon, Soft Boiled Hen’s Egg, Balsamic Vinaigrette
$21

Caesar Salad (V)
Hearts of Romaine, Parmesan, Focaccia Croutons, Traditional Dressing
$8/sm $14/lg

Fish & Chips
Beer Battered BC Ling Cod, Yukon Gold Fries, Tartare Sauce, Cabbage Slaw
$20/1pc $26/2pc

Bacon Cheeseburger
6oz Angus Beef Patty, Double Smoked Bacon, Aged Cheddar, Onion, Lettuce,
UC Burger Sauce, Brioche Bun
Served with Your Choice of Fries or House Salad
Substitute: Onion Rings $1.50 , Yam Fries $1.50, Seafood Chowder $2, French Onion Soup $2
$18

UC Focaccia Sandwich
Smoked Turkey, Honey Ham, Lettuce, Tomato, Provolone, Pesto Mayo, House-Made Focaccia,
Served with Your Choice of Fries or House Salad
Substitute: Onion Rings $1.50 , Yam Fries $1.50, Seafood Chowder $2, French Onion Soup $2
$18

Lunch at the Union Club

Served Monday to Friday, 11:30am to 2:00pm

Members have the option to place take out orders from the a la carte menu. Should you wish to order during the normal hours of service, please contact the McGregor Bar at 250.384.1151 (ext. 313) and provide at least 20 minutes from when you plan to come and pick up.
(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

SOUPS

French Onion Soup
$9/cup $12/bowl

New England Seafood Chowder
$9/cup $12/bowl

SALADS

Artisan Greens Salad & Quinoa Salad (GF, V)
Tender Mixed Greens, Romaine Lettuce, Grape Tomato, Feta, Pickled Red Onions, Cucumber, Almonds, Roasted Shallot Vinaigrette
$9.75/sm $14/lg

Ahi Tuna Soba Noodle Salad
Chilled Buckwheat Noodles, Sui Choy, Cucumber, Grape Tomato, Radish, Edamame, Avocado, Sesame, Spring Roll Crisps, Ginger Dressing, Sweet & Spicy Glaze
$14/sm $19/lg

Cobb Salad (GF)
Chilled Buckwheat Noodles, Sui Choy, Cucumber, Grape Tomato, Radish, Edamame, Avocado, Sesame, Spring Roll Crisps, Ginger Dressing, Sweet & Spicy Glaze
$21

Caesar Salad (V)
Hearts of Romaine, Parmesan, Focaccia Croutons, Traditional Dressing
$8/sm $14/lg

Add to Your Salad…
grilled chicken breast
$+7

chinook salmon
$+8

marinated prawns (5)
$+7

marinated tofu (VG)
$+5

ahi tuna
$+8

grilled flat iron steak
$+10

HANDHELDS & CASUAL FAVOURITES

Served with Your Choice of Fries, Daily Soup or House Salad
$+1.50/Substitute Onion Rings or Yam Fries $+2/Substitute Seafood Chowder or French Onion Soup

Nobashi Prawns
Asian-Style Tempura, Togarashi Mayo
$18

Bacon Cheeseburger
6oz Angus Beef Patty, Double Smoked Bacon, Aged Cheddar, Onion, Lettuce,
UC Burger Sauce, Brioche Bun
$18

Teriyaki Salmon Burger
Chinook Salmon, Grilled Pineapple, Cabbage Slaw, Red Onion, Tomato, Hoisin Aioli, Brioche Bun
$19

UC Focaccia Sandwich
Smoked Turkey, Honey Ham, Lettuce, Tomato, Provolone, Pesto Mayo, House-Made Focaccia
$18

Reuben Sandwich
House-Smoked Brisket, UC Sauerkraut, Gruyere, Russian Dressing, Marble Rye
$18

Tacos
Choice of Braised Chicken Tinga or Sauteed Marinated Prawns, Shredded Cabbage, Lime,
Queso Fresco, Pickled Red Onion, Pico de Gallo, Cholula Crema, Soft Corn Tortillas
$18

MAINS

Fish & Chips
Beer Battered BC Ling Cod, Yukon Gold Fries, Tartare Sauce, Cabbage Slaw
$20/1pc. $26/2pc

Pan-Seared Chinook Salmon (GF)
Sweet Mustard Glaze, Fingerling Potatoes, Baby Carrots, Grilled Broccolini, Tomato-Caper Relish
$25

Linguine Scampi Vongole
Prawns, Clams, Roasted Grape Tomato, Spinach, Confit Garlic, White Wine, Parsley
$23

Kaffir & Lemongrass Fried Rice (GF, VG)
Choice of Marinated Tofu or Marinated Chicken, Bok Choy, Bell Pepper, Spring Onion, Sweet Peas, Almonds
Substitute Prawns +$2
$23

Agedashi Tofu Bowl (GF, VG)
Roasted Yam, Kale, Bok Choy, Napa Cabbage, Bell Pepper, Broccolini, Jasmine Rice, Crispy Onions, Korean BBQ
Substitute Marinated Chicken +$2 , Substitute Prawns +$4
$21

Casual Dining at the Union Club

Served Monday, Tuesday & Wednesday evenings 5:00pm to 8:30pm

Members have the option to place take out orders from the a la carte menu. Should you wish to order during the normal hours of service, please contact the McGregor Bar at 250.384.1151 (ext. 313) and provide at least 20 minutes from when you plan to come and pick up.
(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

SOUPS

French Onion Soup
$9/cup $12/bowl

New England Seafood Chowder
$9/cup $12/bowl

SALADS

Artisan Greens & Quinoa Salad (GF, V)
Tender Mixed Greens, Romaine Lettuce, Grape Tomato, Feta, Pickled Red Onions, Cucumber, Almonds, Roasted Shallot Vinaigrette
$9.75/sm $14/lg

Ahi Tuna Soba Noodle Salad
Chilled Buckwheat Noodles, Sui Choy, Cucumber, Grape Tomato, Radish, Edamame, Avocado, Sesame, Spring Roll Crisps, Ginger Dressing, Sweet & Spicy Glaze
$14/sm $19/lg

Cobb Salad (GF)
Grilled Chicken Breast, Tender Mixed Greens, Danish Blue Cheese, Vine-Ripe Tomato, Avocado, Bacon, Soft Boiled Hen’s Egg, Balsamic Vinaigrette
$21

Caesar Salad (V)
Hearts of Romaine, Parmesan, Focaccia Croutons, Traditional Dressing
$8/sm $14/lg

Add to Your Salad…
grilled chicken breast
$+7

chinook salmon
$+8

sauteed prawns (5)
$+7

marinated tofu
$+6

ahi tuna
$+8

grilled flat iron steak
$+10

HANDHELDS & CASUAL FAVOURITES

Served with Your Choice of Fries, Daily Soup or House Salad
$+1.50/Substitute Onion Rings or Yam Fries $+2/Substitute Seafood Chowder or French Onion Soup

Nobashi Prawns
Asian-Style Tempura, Tomato-Ginger Jam
$18

Bacon Cheeseburger
6oz Angus Beef Patty, Double Smoked Bacon, Aged Cheddar, Onion, Lettuce,
UC Burger Sauce, Brioche Bun
$18

Teriyaki Salmon Burger
Chinook Salmon, Grilled Pineapple, Cabbage Slaw, Red Onion, Tomato, Hoisin Aioli, Brioche Bun
$19

UC Focaccia Sandwich
Smoked Turkey, Honey Ham, Lettuce, Tomato, Provolone, Pesto Mayo, House-Made Focaccia
$18

Reuben Sandwich
House-Smoked Brisket, UC Sauerkraut, Gruyere, Russian Dressing, Marble Rye
$18

Tacos
Choice of Braised Chicken Tinga or Sauteed Marinated Prawns, Shredded Cabbage, Lime,
Queso Fresco, Pickled Red Onion, Pico de Gallo, Cholula Crema, Soft Corn Tortillas
$18

MAINS

Fish & Chips
Beer Battered BC Ling Cod, Yukon Gold Fries, Tartare Sauce, Cabbage Slaw
$20/1pc. $26/2pc.

Pan Seared Chinook Salmon (GF)
Sweet Mustard Glaze, Fingerling Potatoes, Baby Carrots, Grilled Broccolini, Tomato-Caper Relish
$25

Linguine Scampi Vongole
Prawns, Clams, Roasted Grape Tomato, Spinach, Confit Garlic, White Wine, Parsley
$23

Kaffir & Lemongrass Fried Rice (GF, VG)
Choice of Marinated Tofu or Marinated Chicken, Bok Choy, Bell Pepper, Spring Onion, Sweet Peas, Almonds
Substitute Prawns +$2
$23

Agedashi Tofu Bowl (GF, VG)
Roasted Yam, Kale, Bok Choy, Napa Cabbage, Bell Pepper, Broccolini, Jasmine Rice, Crispy Onions, Korean BBQ
Substitute Marinated Chicken +$2 , Substitute Prawns +$4
$23

Fine Dining at the Union Club

Served Thursday, Friday & Saturday, 5:00pm to 8:30pm
Members have the option to place take out orders from the a la carte menu. Should you wish to order during the normal hours of service, please contact the McGregor Bar at 250.384.1151 (ext. 313) and provide at least 20 minutes from when you plan to come and pick up.

(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

STARTERS

New England Style Seafood Chowder
11/Cup $15/Bowl

Heirloom Tomato Tartare (V, *)
Green Olive, Capers, Shallot, Fromage Fraiche, Garden Herbs, Balsamic Reduction, Brioche Crouton
$18

Vitello Tonnato (GF)
Sliced Veal Striploin, Albacore Tuna, Crispy Capers, Arugula, Toasted Sourdough
$18

Organic Greens Salad (GF)
Shredded Beet & Carrot, Heirloom Tomato, Farmhouse Feta, Seeds & Nuts, Roasted Shallot Vinaigrette
$15

Tomato & Cucumber Gazpacho (GF) (DF)
Basil Sorbet, Organic Olive Oil
$17

Caesar Salad
Romaine Heart, Croutons, Crisp Capers, Asiago Sablé, Garlic-Anchovy Dressing
$15

Sesame Tuna (GF) (DF)
Seared Rare Albacore, Sushi Rice, Kimchi & Daikon, Black Garlic & Miso Sauce
$18

MAIN COURSES

Braised Pork Belly & Swimming Scallops (GF)
Cannellini Beans, Leeks, Spinach, Confit Cherry Tomato, Chicharron
$32

Linguine & Pesto (V)
Fresh Hand Made Pasta, Sweet Peas, Corn, Courgettes, Heirloom Tomato, Basil, Parmesan
$28

Haida Gwaii Halibut (GF)
Summer Vegetables, Warba Potato, Corn Velouté
$42

Herb Crust King Salmon
Couscous Tabbouleh, Parsley, Tomato, Onion, Mint, Almonds, Asparagus, Preserved Lemon
$35

Scallops & Risotto (GF)
Wild Mushrooms, Sweet Pea, Ramps, Pine Nuts, Pecorino Romano, Charred Citrus
$38

Sterling AAA Beef Tenderloin (GF)
6oz, Seasonal Vegetables, Red Wine Jus, Choice of Garlic Mashed Potato or Loaded Baked Potato
$48

Half Rack of Lamb (GF)
Smoked Paprika, Seasonal Vegetables, Chermoula Sauce, Choice of Garlic Mashed Potato or Loaded Baked Potato
$48

Parmesan Crusted Farmhouse Chicken Breast (GF)
Seasonal Vegetables, Jus Gras, Choice of Garlic Mashed Potato or Loaded Baked Potato
$32

Dessert at the Union Club


(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

Desserts

Cardamom Crème Brûlée (GF)
Candied Quince, Shortbread Cookie
$9

Coconut Parfait Semifreddo (GF, DF)
Pineapple Compote, Meringue Kisses
$9

Brownie Bits Sundae
Tahitian Vanilla Ice Cream, Brandied Cherries, Candy Tuile, Warm Chocolate Fudge Sauce
$9

Vanilla Cheesecake
White Chocolate Graham Crumb, Strawberry Mirroire
$9

Something Cold (GF)
Daily Selection of Ice Cream or Sorbet
$7.50

Artisan Cheese
Curated Selection of Local Cheeses, Crackers, Fruits and Preserves
$16

Dessert Drinks

Taylor Fladgate 10-Year-Old Tawny Port
$12. (2oz)

Blue Grouse Fortified Muscat
$11. (2oz)

Ramos Pinto Single Estate 20-Year-Old Tawny Port
$16. (2oz)

Yalumba Botrytis Viognier, Australia
$8. (2oz)

Bar Snacks at the Union Club

available after 3:00pm
(GF) gluten-free  (DF) dairy-free
(V) vegetarian  (VG) vegan  * gluten-free with modification

Yam Fries
chipotle lime aioli
$6

Crisp Battered Onion Rings (DF)
chipotle lime aioli
$6

Chicken Wings
One Pound, Choice of Flavour: Hot, Salt & Pepper, Honey Mustard, Korean BBQ, Hickory Smoked Salt & Vinegar, Blue Moon or BBQ
$15

Nobashi Prawns
Asian style tempura batter, Tomato-Ginger Jam
$16

Calamari
Lightly Breaded, Cucumber, Pickled Red Onion, Radish, Tomato, Fresh Herbs, Tartare Sauce
$16

Grilled Cheese
Aged White Cheddar, Sourdough, Tomato Bisque
$16

Fish & Chips
Beer Battered BC Lingcod, Yukon Gold Fries, Tartare Sauce, Cabbage Slaw
$20/1 pc. $26/2pc.

Bacon Cheeseburger
6oz Angus Beef Patty, Double Smoked Bacon, Aged Cheddar, Onion, Lettuce,
UC Burger Sauce, Brioche Bun
Served with Your Choice of Fries or House Salad
Substitute: Onion Rings $1.50 , Yam Fries $1.50, Seafood Chowder $2, French Onion Soup $2
$18

Tacos
Braised Chicken Tinga or Sauteed Marinated Prawns, Soft Corn Tortillas, Shredded Cabbage,
Queso Fresco, Pickled Red Onion, Cholula Crema, Lime
Served with Your Choice of Fries or House Salad
Substitute: Onion Rings $1.50 , Yam Fries $1.50, Seafood Chowder $2, French Onion Soup $2
$18

Loaded Nachos
Tomato, Diced Onion, Peppers, Jalapeno, Jack & Cheddar Cheese, Salsa, Sour Cream.
Add Braised Chicken Tinga +5, Add Guacamole +3
$20/lg $16/sm

Cobb Salad
Grilled Chicken Breast, Tender Mixed Greens, Danish Blue Cheese, Vine Ripe Tomato, Avocado, Bacon, Soft Boiled Hens Egg, Balsamic Vinaigrette
$21

Charcuterie
Selection of Cured Meats and Cheeses, House Preserves and Pickles, Crostini
$28

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