Dining at the Union Club

The Union Club is proud of its excellent cuisine and the flawless service provided by our well-trained table staff. Whether you are dining with your spouse, looking for a take-out meal or organizing a catered business meeting for 60, or hosting a lavish wedding for your daughter, we promise to meet or surpass all your expectations.

Variety and quality are watchwords at the Union Club, with menus changing seasonally and the Kitchen preparing both classic dishes and exciting new ones featuring ethnic flavours and intriguing culinary fusions. Whether you prefer steak au poivre vert or fresh seafood lifted with Thai spices, our kitchen is ready to delight your palate.

The Union Club is committed to preparing and presenting cuisine of the highest quality, using fresh and local ingredients wherever possible. Victoria and its surrounding farmlands are at the forefront of “local and sustainable” food practices in Canada, which means that there is a bounty of superb natural foodstuffs available to our kitchen staff.

Our skilled team at the Union Club takes pride in offering a blend of imaginative and traditional culinary creations. We are pleased to share the Union Club’s menus with you for your consideration. Our culinary team is sure you will discover some new favourites, and find many items to your liking. Bon Appetit!

The Union Club of British Columbia prides itself on offering its Members and guests first class service, courtesy and comfort that rivals any that you may have experienced elsewhere.

Hours of Service


Mon. to Fri.: 7:30am to 9:30am


Sat & Sun.: 7:30am to 2:00pm


Mon. to Fri.: 11:30am to 2:00pm


Mon. to Sat.: 5:00pm to 8:30pm


When dining in the McGregor Lounge, reservations are required. For reservations:

1-250-384-1151 (ext.0)

Take Out

Please allow 20 minutes for preparation. Available only during normal hours of service. To order:

250-384-1151 (ext. 313)

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